We offer a delicious and specially prepared menu
of Mexican cuisine family favorites, full of rich, savory and tangy flavors and aromas. We specialize in genuine Moles, tender marinated pork, chicken and beef and a wonderful selection of seafood and fresh vegetables.
We now serve only organic chicken. From our tender roasted Poblano peppers in our Chiles Rellenos to our very traditional Nogada sauce from Puebla to our distinctive Cochinita Pibil, with its original banana leaf flavor, we’ve created an indescribable union of tastes that is common in each of our unique menu items.
Desserts
Our delicious desserts range from our traditional Oxaca style Tres Leches cake with a twist, an all-time favorite Flan de Cajeta, the unique Mole con Nieve, a Mexican kick on ice-cream, to our delightful Crepas de limon con salsa de Zarsamora. There’s always a treat for everyone.
Gluten-free & Vegetarian
We have a 99% gluten-free menu and a large variety of vegetarian dishes.
